Spend your Valentine’s evening unwinding at the Lockyer Hotel, where the night begins with delicious meals from 5:30pm. As the sun sets, Roland Flynn takes the stage from 7pm, filling the room with smooth acoustic favourites and relaxed, romantic energy.

For the occasion, the chefs have created a special menu designed for sharing and savouring. Expect an enticing entrée platter, beautifully crafted mains ranging from venison with butternut squash and juniper berries to Wagyu eye fillet with duck fat potatoes, along with a vegetarian and seafood option. A rich shared dessert platter rounds out the evening with all the right indulgent touches.

Whether you're planning a cosy date night or simply keen for good food, good music, and a warm atmosphere, this Valentine’s dinner promises a lovely night out in the Lockyer Valley.

Reserve your table here: https://www.lockyerhotel.com.au/book-a-table/